Venus di Milo Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
1 lb or so ground beef 1 cup orzo pastaDelmonte Stewed Tomatoes (pureed in cuisanart)1 package Birdseye Mixed Vegetables1 packet Lipton Recipe Secrets Onion Soup mixChicken stock- 6 cups (48 oz can)bouillon (beef/chicken) to taste if needed
Brown ground beef, drain fat.
Add Chicken Stock
Add Lipton Soup packet
Add mixed vegetables
Bring to boil
Add pureed tomatoes
Add cooked orzo
Then simmer together 5 or so mins. Turn off heat & let flavors 'marry'.
Enjoy with a piece of french bread!
Add Chicken Stock
Add Lipton Soup packet
Add mixed vegetables
Bring to boil
Add pureed tomatoes
Add cooked orzo
Then simmer together 5 or so mins. Turn off heat & let flavors 'marry'.
Enjoy with a piece of french bread!
Nutritional Info Amount Per Serving
- Calories: 341.8
- Total Fat: 14.3 g
- Cholesterol: 52.9 mg
- Sodium: 1,428.2 mg
- Total Carbs: 33.0 g
- Dietary Fiber: 3.2 g
- Protein: 17.3 g
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