Kris's baked beans

Name: Kris''s baked beans Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 14
Ingredients: 4 cans of vegetarian beans; 21 medium onions; package of bacon; ketcup

(1)

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 14

Ingredients

4 cans of vegetarian beans21 medium onionspackage of baconketcup

Directions

Heat oven to 350 in a cake pan line the bottom with bacon. Mix 2 cans of vegetarian beans, 1 medium onions, 1/2 cup ketcup in mixing bowl pour into cake pain line bacon on top. Then mix the rest of the onion ketcup and beans put on top of bacon add rest of bacon and put in oven for 1 hour. Bacon on top will be a little crispy when done.

Number of Servings: 14

Recipe submitted by SparkPeople user OUREB33.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 201.1
Total Fat: 4.5 g
Cholesterol: 7.7 mg
Sodium: 502.4 mg
Total Carbs: 29.1 g
Dietary Fiber: 7.3 g
Protein: 9.9 g

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Member Reviews

BABIES46143
that seems like wat too many onions - 12/3/10

Reply from OUREB33 (12/6/10)
My family loves onions all you have to do is put less or leave them out if you don't like them. Its supposed to be 2 onions sorry don't know how to fix it.