World's Simplest Pumpkin Pie

Name: World''s Simplest Pumpkin Pie Recipe
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 16
Ingredients: 2 premade 9-inch graham cracker pie crusts (I prefer Wholly Wholesome or Arrowhead Mills brands); 15-oz can of unsalted pumpkin puree (not pie filling); 14 oz can of sweetened condensed milk (I use Trader Joe's organic); 4 eggs; 1-2 Tbsp pumpkin pie spice (to taste)

Minutes to Prepare: 5
Minutes to Cook: 60

Number of Servings: 16

Ingredients

2 premade 9-inch graham cracker pie crusts (I prefer Wholly Wholesome or Arrowhead Mills brands)15-oz can of unsalted pumpkin puree (not pie filling)14 oz can of sweetened condensed milk (I use Trader Joe's organic)4 eggs1-2 Tbsp pumpkin pie spice (to taste)

Directions

Preheat oven to 350 degrees.

Whisk together the pumpkin and milk, adding just a pinch of salt. Whisk in eggs and your pumpkin pie spice to suit your tastes (some people like more spice, others prefer less).

Divide filling and pour into two pie crusts.

Bake 50-60 minutes, until knife inserted in side (not center) comes out clean. Cool and refrigerate 3 hours or overnight. Enjoy!

Number of Servings: 16

Recipe submitted by SparkPeople user COACH_NICOLE.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 120.5
Total Fat: 3.7 g
Cholesterol: 53.0 mg
Sodium: 48.9 mg
Total Carbs: 18.4 g
Dietary Fiber: 0.8 g
Protein: 3.7 g

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