Vanilla Icecream - Creamy, homemade

(1)
  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
2 cups heavy cream2 cups skim milk1 tsp vanilla1/2 cup steviva blend (or 1 cup sugar)
Directions
Place all ingredients in icecream maker and freeze according to manufacturer's directions.

Makes 12 servings. 1/2 cup each.

Number of Servings: 12

Recipe submitted by SparkPeople user FIT_HAWG.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 221.1
  • Total Fat: 22.6 g
  • Cholesterol: 83.3 mg
  • Sodium: 30.7 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.9 g

Member Reviews
  • JANTHEBLONDE
    Love this homemade vanilla ice cream recipe - 3/22/21