Light Lazy Lasagna (1 piece)
- Number of Servings: 16
Ingredients
16 pieces of Lasagna Noodles, cooked2 rings of Lite Sausage (or 6 Polish Sausage Links)1 jar Ragu Spaghetti Sauce1 Cup Reduced Fat Shredded Cheese (any kind will work...I usually use cheddar, marble jack, or colby jack)
Cook noodles, and wrap each noodle around a small piece of sausage (you cut them approx the widtch of the noodle)
Place the wrapped sausages in a casserole pan or cake pan, and pour jar of spaghetti sauce over top.
Bake for 20 minutes w/out the cheese at 350 degrees.
Add cheese to top, and bake another 10 minutes at 350 degrees.
Number of Servings: 16
Recipe submitted by SparkPeople user KEYJO83.
Place the wrapped sausages in a casserole pan or cake pan, and pour jar of spaghetti sauce over top.
Bake for 20 minutes w/out the cheese at 350 degrees.
Add cheese to top, and bake another 10 minutes at 350 degrees.
Number of Servings: 16
Recipe submitted by SparkPeople user KEYJO83.
Nutritional Info Amount Per Serving
- Calories: 252.7
- Total Fat: 10.8 g
- Cholesterol: 39.8 mg
- Sodium: 773.6 mg
- Total Carbs: 22.8 g
- Dietary Fiber: 1.7 g
- Protein: 14.6 g
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