Ground Turkey and Bow Tie Skillet
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 pound ground turkey1 can french onion soup (campbells)1 cup chicken broth (i use low sodium)1/2 Box Bow Tie Pasta (8 oz)
Cook Bow Tie Pasta as directed on Box. Brown turkey. Stir in soup and broth, add Pasta. Bring to a boil and simmer until liquid absorbs.
Single serving is 10oz.
Single serving is 10oz.
Nutritional Info Amount Per Serving
- Calories: 385.0
- Total Fat: 2.4 g
- Cholesterol: 1.2 mg
- Sodium: 690.0 mg
- Total Carbs: 45.3 g
- Dietary Fiber: 2.5 g
- Protein: 32.3 g
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