Hash brown & corned beef bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
2 lbs frozen hash browned potatoes2 cups chopped onions2 cups diced celery1 can creamed corn1 can niblet corn1 can corned beefpepper & salt to taste
Mix all ingredients in a large bowl, spray an 8" X 13" baking pan with cooking spray, and put mixture into pan. Cover with tin foil. Cook in 400 oven for about 1 1/2 hour or until done.
Makes 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user MOM-2FURBABIES.
Makes 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user MOM-2FURBABIES.
Nutritional Info Amount Per Serving
- Calories: 324.3
- Total Fat: 7.3 g
- Cholesterol: 25.0 mg
- Sodium: 379.2 mg
- Total Carbs: 56.9 g
- Dietary Fiber: 3.3 g
- Protein: 10.1 g
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