Night Before Christmas Coffee Cake

Name: Night Before Christmas Coffee Cake Recipe
Yield: 18
Ingredients: 0.5 cup Sugar; 0.25 cup Butter; 2 beaten Eggs; 0.5 cup warm Milk; 1 pkg. yeast (2 t.) dissolved in 3 T. warm water; 3 cups flour; 1 t. salt; 0.5 t. vanilla; Topping:; 0.66 cups sugar; 0.5 melted Butter; 1 T. cinnamon; 0.5 cup chopped nuts

Number of Servings: 18

Ingredients

0.5 cup Sugar0.25 cup Butter2 beaten Eggs0.5 cup warm Milk1 pkg. yeast (2 t.) dissolved in 3 T. warm water3 cups flour1 t. salt0.5 t. vanillaTopping:0.66 cups sugar0.5 melted Butter1 T. cinnamon0.5 cup chopped nuts

Directions

Cream butter and sugar. Add eggs, milk, yeast, flour, salt, and vanilla. Beat together. Let rise unitl double in size (2 hours). Put in 9x13 greased pan and spread with topping. Let sit in cold oven overnight and rise. Next morning set temp. to 350 and bake for 30 minutes.

Serves: 18

Number of Servings: 18

Recipe submitted by SparkPeople user LAURWINC1.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 228.3
Total Fat: 11.0 g
Cholesterol: 44.5 mg
Sodium: 64.8 mg
Total Carbs: 29.7 g
Dietary Fiber: 0.9 g
Protein: 3.5 g

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