Skinny Chick Chick Salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
1/2- roasted chicken (bone and skin removed)1/4-cup fat free mayo1/4- light sour cream2- celery stalks choppped1- large apple cored and cubed1/4- chopped pecans1/2- tsp thyme, rosemary, whatever good herb you have
Shred chicken and place in bowl.
Place all other ingredients in the bowl, mix up with a spoon until combined.
I like to make mine the night before... but It would be good right away!
Number of Servings: 8
Recipe submitted by SparkPeople user TIFFANYTHORSON.
Place all other ingredients in the bowl, mix up with a spoon until combined.
I like to make mine the night before... but It would be good right away!
Number of Servings: 8
Recipe submitted by SparkPeople user TIFFANYTHORSON.
Nutritional Info Amount Per Serving
- Calories: 124.9
- Total Fat: 5.5 g
- Cholesterol: 42.5 mg
- Sodium: 116.5 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 1.4 g
- Protein: 12.8 g
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