Whole weat and beef lasagna
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Ronzoni wheat lasagna noodles, 4 serving (remove)Ground beef, extra lean, 16 oz (remove)*Sauce, Prego Marinara Sauce, 2 cup (remove)Tomato Sauce, 1 cup (remove)Sour Cream, reduced fat, 1 cup (remove)Mozzarella Cheese, whole milk, 10 oz (remove)
Cook ground beef (may add garlic, onions, etc)
Boil noodles according to package(12 noodles)
Add rest of ingredients to ground beef except cheese and stir.
Layer beef sauce with noodles in pan, top with cheese and bake in 400 degree oven for 40 minutes. Let sit for 20 min before cutting
Number of Servings: 12
Recipe submitted by SparkPeople user BJC14IA.
Boil noodles according to package(12 noodles)
Add rest of ingredients to ground beef except cheese and stir.
Layer beef sauce with noodles in pan, top with cheese and bake in 400 degree oven for 40 minutes. Let sit for 20 min before cutting
Number of Servings: 12
Recipe submitted by SparkPeople user BJC14IA.
Nutritional Info Amount Per Serving
- Calories: 283.1
- Total Fat: 16.5 g
- Cholesterol: 52.6 mg
- Sodium: 471.8 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 3.3 g
- Protein: 16.2 g
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