Easy Slow Cooker Spaghetti

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3.9 of 5 (16)

Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 233.7

Total Fat: 11.8 g
Cholesterol: 55.9 mg
Sodium: 346.6 mg
Total Carbs: 19.4 g
Dietary Fiber: 1.5 g
Protein: 13.0 g

View full nutritional breakdown of Easy Slow Cooker Spaghetti calories by ingredient

Introduction

The easiest spaghetti and meat sauce EVER! The easiest spaghetti and meat sauce EVER!

Number of Servings: 6

Ingredients

8 ounces extra lean ground beef or turkey

1/2 cup chopped onion

1/2 cup chopped green pepper

1/2 cup (one 2.5 ounce jar) sliced mushrooms, drained

1 3/4 cup (one 15-ounce can) Hunt's Tomato Sauce <-- I used Hunt's pizza sauce

1 teaspoon Italian Seasoning

1 teaspoon pourable Spenda

3 cups cooked noodles, rinsed and drained

1/4 cup shredded Kraft reduced-fat Cheddar cheese

1/4 cup shredded Kraft reduced-fat Mozzarella cheese

Directions

In a large skillet, sprayed with olive-oil-flavored cooking spray, brown meat, onion and green pepper. Stir in mushrooms, tomato sauce, Italian seasoning and Splenda. Pour mixture into a slow cooker sprayed with butter-flavored cooking spray. Spread noodles over meat mixture. Sprinkle with Parmesan cheese. Layer cheddar and mozzarella cheeses evenly over the top. Cover and cook on LOW for 6-8 hours/ Mix well before serving

Serves 6 (1 cup)