Lowfat Zuppa Tuscana

  • Number of Servings: 10
Ingredients
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Directions


Number of Servings: 10

Recipe submitted by SparkPeople user REDHEADMOM723.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 198.8
  • Total Fat: 4.6 g
  • Cholesterol: 39.6 mg
  • Sodium: 780.2 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 3.6 g
  • Protein: 12.3 g

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