ground beef in pork and beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
Pork and Beans, 5.25 cup (remove)Ground beef patty 80/20 lean, cooked, 13 oz (remove)Onions, raw, .5 cup, chopped (remove)
makes 5 servings around 1 &1/2 cups each.
Number of Servings: 5
Recipe submitted by SparkPeople user SWEETYKINS012.
Number of Servings: 5
Recipe submitted by SparkPeople user SWEETYKINS012.
Nutritional Info Amount Per Serving
- Calories: 415.9
- Total Fat: 14.2 g
- Cholesterol: 63.3 mg
- Sodium: 880.8 mg
- Total Carbs: 49.2 g
- Dietary Fiber: 12.8 g
- Protein: 30.0 g
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