Breakfast POtatoes

  • Number of Servings: 4
Ingredients
potatoesbuttercanola oilsaltpeppergarlic
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user KBEYEL.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 113.7
  • Total Fat: 6.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 47.0 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.5 g

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