Ginger Beef
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Beef, round steak, 1 lb (remove)Ginger, ground, 1 tsp (remove)*Splenda No Calorie Sweetener, 3 tsp (remove)Olive Oil, 2 tbsp (remove)*Soy Sauce, .5 cup (remove)
Brown the minute steak and then pour the sauce over the meet and simmer.
Number of Servings: 4
Recipe submitted by SparkPeople user JAMERAND.
Number of Servings: 4
Recipe submitted by SparkPeople user JAMERAND.
Nutritional Info Amount Per Serving
- Calories: 227.8
- Total Fat: 11.2 g
- Cholesterol: 64.6 mg
- Sodium: 1,856.2 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.3 g
- Protein: 27.9 g
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