Breakfast Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
15 oz pkg Honeysuckle White turkey breakfast sausage, cooked & drained8 oz shredded cheddar cheese10 slices white bread 1/2 c chopped onions3 c skim milk3 lg eggs5 lg egg whites1 tsp yellow mustard
Place 5 slices of bread in bottom of 13x9 pan, sprinkle w/sausage, cheese, and onion. Top w/remaining bread. In a seperate bowl, mix milk, eggs, egg whites, and mustard. Pour slowly over layers. Stor in fridge overnight.
Bake at 325 degrees, covered, for 40 min. Uncover and cook for 15-20 min. Let stand 5-10 minutes before serving.
Number of Servings: 10
Recipe submitted by SparkPeople user THTRBBY.
Bake at 325 degrees, covered, for 40 min. Uncover and cook for 15-20 min. Let stand 5-10 minutes before serving.
Number of Servings: 10
Recipe submitted by SparkPeople user THTRBBY.
Nutritional Info Amount Per Serving
- Calories: 288.0
- Total Fat: 12.9 g
- Cholesterol: 113.2 mg
- Sodium: 576.5 mg
- Total Carbs: 20.2 g
- Dietary Fiber: 0.2 g
- Protein: 21.8 g
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