Vicki�s Holiday Eggnog

Name: Vicki�s Holiday Eggnog Recipe
Prep time: 10 min
Total time: 10 min
Yield: 6
Ingredients: 6 medium eggs (washed and rinsed before cracking opened); 1 cup fat free half and half; 1 cup skim milk; 1 tsp each vanilla and rum extracts; 5 packets sweetener; 1/2 tsp nutmeg

Minutes to Prepare: 10

Number of Servings: 6

Ingredients

6 medium eggs (washed and rinsed before cracking opened)1 cup fat free half and half1 cup skim milk1 tsp each vanilla and rum extracts5 packets sweetener1/2 tsp nutmeg

Directions

Mix all in blender. Refrigerate overnite. Serve chilled.

Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user TAZMOMSGOL.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 103.7
Total Fat: 4.9 g
Cholesterol: 186.4 mg
Sodium: 132.0 mg
Total Carbs: 7.0 g
Dietary Fiber: 0.0 g
Protein: 7.7 g

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