Orange Whole Wheat Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
2 Fresh Eggs, Pinch of Salt, 1/3 Cup Sugar, 1/3 Cup Vegetable Oil, 2/3 Cup 100% Orange juice, 1.5 Whole Wheat Flour, 1 tsp Baking Powder
Preheat your oven at 375 F. Beat the eggs, salt and sugar to a white creamy mixture. Add vegetable oil and orange juice. Add the flour 1/2 a cup at a time. Add baking powder. Bake at 350 F for 50 min.
Number of Servings: 16
Recipe submitted by SparkPeople user ZIZOU_BIDOU.
Number of Servings: 16
Recipe submitted by SparkPeople user ZIZOU_BIDOU.
Nutritional Info Amount Per Serving
- Calories: 103.8
- Total Fat: 5.2 g
- Cholesterol: 26.6 mg
- Sodium: 57.2 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 1.4 g
- Protein: 2.4 g
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