Salty/Sweet Eggs and Rice

Name: Salty/Sweet Eggs and Rice Recipe
Cook time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 1 c. cooked rice; 2 eggs; 1 tbsp dark sesame oil; 1 tbsp sweet chili sauce; 1 tsp soy sauce

Minutes to Cook: 5

Number of Servings: 1

Ingredients

1 c. cooked rice2 eggs1 tbsp dark sesame oil1 tbsp sweet chili sauce1 tsp soy sauce

Directions

Microwave rice until hot. Meanwhile, heat dark sesame oil in small frying pan over medium heat until it shimmers. Crack in both eggs and fry until whites are set but yolks are still runny. Put eggs on rice, drizzling with remaining sesame oil, and season with chili sauce and soy sauce.

Number of Servings: 1

Recipe submitted by SparkPeople user LIPSTICKBUTCH.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 512.4
Total Fat: 24.1 g
Cholesterol: 425.0 mg
Sodium: 426.3 mg
Total Carbs: 46.1 g
Dietary Fiber: 0.7 g
Protein: 17.1 g

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