Italian Salad Dressing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1/2 cup mayonnaise1/3 cup white vinegar1 tsp. vegetable oil2 Tbsp. corn syrup2 Tbsp. Parmesan cheese2 Tbsp. Romano cheese1/4 tsp. garlic salt-or one clove garlic minced1/2 tsp. Italian seasoning1/2 tsp. parsley flakes1 Tbsp. lemon juicesugar (optional)
Place all ingredients in a blender until well mixed. If it is too tart, add a little more sugar. Refrigerate in an air tight container. Is good for about 10 days.
Number of Servings: 1
Recipe submitted by SparkPeople user KLK5185.
Number of Servings: 1
Recipe submitted by SparkPeople user KLK5185.
Nutritional Info Amount Per Serving
- Calories: 16.3
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 4.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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