Slow cooker Italian sausage soup


4.4 of 5 (7)
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 255.9
  • Total Fat: 17.8 g
  • Cholesterol: 42.9 mg
  • Sodium: 1,151.0 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 11.9 g

View full nutritional breakdown of Slow cooker Italian sausage soup calories by ingredient
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Introduction

This soup can be altered to fit anyone's need This soup can be altered to fit anyone's need
Number of Servings: 10

Ingredients

    1 small onion
    1 clove of garlic
    1 cup of spinach
    5 cups of beef broth
    1 1/4 cups of red wine
    1 pound of sausage
    2 cans of diced tomatoes
    2 medium zucchini
    1 cup whole wheat pasta

Directions

Brown sausage, onion and garlic
Drain sausage mixture
Add to crockpot
Slice zucchini
Add to crockpot
Add the tomatoes, broth, and wine to crockpot,
Cook low for 4-6 hours
10 minutes before serving add pasta and spinach
Enjoy.

This soup makes 10 2-cup serving. You can add water as needed to change the consistency. You can also use different kinds of vegetables and pasta

Number of Servings: 10

Recipe submitted by SparkPeople user AIRMOUSE.

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Member Ratings For This Recipe



  • No wine for me but I think I will try it without! - 11/13/20

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  • I had to put carrots in too. Just completed it for me. - 9/20/20

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  • I drank the wine while browning the sausage! - 1/23/20

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  • Incredible!
    This is very good - 9/6/19

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  • We don't use wine. Would adapt something else or use extra beef broth. - 6/16/19

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