chicken pasta w/four cheese rosa & veg
- Number of Servings: 6
Ingredients
ronzoni pasta (one box)bertolli four cheese rosa pasta sauce1 zucchini, chopped1 squash, chopped1 yellow bell pepper, chopped1 red bell pepper, chopped4 chicken legs, boiled and deboned
boil pasta until done as desired,
add sauce, veg and chicken
Number of Servings: 6
Recipe submitted by SparkPeople user DISCIPLINE_DOES.
add sauce, veg and chicken
Number of Servings: 6
Recipe submitted by SparkPeople user DISCIPLINE_DOES.
Nutritional Info Amount Per Serving
- Calories: 397.5
- Total Fat: 14.3 g
- Cholesterol: 66.8 mg
- Sodium: 400.4 mg
- Total Carbs: 54.6 g
- Dietary Fiber: 8.0 g
- Protein: 19.6 g
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