LITE SOUP
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2 cans of swansons fat free chicken broth1 can of del monte petite diced tomatoes1 package of frozen vegetables (lite) for soup1 bay leaf
This recipe makes about 12 cups of soup.
Mix all ingredients and bring to a boil and then simmer for about an hour.
Number of Servings: 1
Recipe submitted by SparkPeople user CWIL51238.
Mix all ingredients and bring to a boil and then simmer for about an hour.
Number of Servings: 1
Recipe submitted by SparkPeople user CWIL51238.
Nutritional Info Amount Per Serving
- Calories: 89.8
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 825.8 mg
- Total Carbs: 18.2 g
- Dietary Fiber: 5.0 g
- Protein: 4.6 g
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