Chicken Tortellini Soup
- Number of Servings: 5
Ingredients
3 cans (14.5-oz.) 1/3 less sodium chicken broth1 c. sliced carrots1 can (14.5-oz.) peeled diced tomatoes, Italian style6 tsp. minced garlic2 tsp. garlic powder1/3 c. dehydrated onion flakes or 1 medium onion, chopped2 c. chopped rotisserie/roasted chicken, light meat2 c. Buitoni Three Cheese TortelliniDash salt1 t. pepperOptional: Shredded Parmesan
Bring chicken broth to boil in large pot. Add carrots, tomatoes, garlic, garlic powder, onion, chicken, salt and pepper. Boil until carrots have softened and chicken is heated through, about 25 minutes. Add tortellini and boil for 10 minutes until tortellini is cooked.
Top with shredded Parmesan if desired.
Number of Servings: 5
Recipe submitted by SparkPeople user ALILLAMB.
Top with shredded Parmesan if desired.
Number of Servings: 5
Recipe submitted by SparkPeople user ALILLAMB.
Nutritional Info Amount Per Serving
- Calories: 280.8
- Total Fat: 6.0 g
- Cholesterol: 58.0 mg
- Sodium: 1,092.1 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 3.5 g
- Protein: 26.2 g
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