Parmesan and Broccoli pasta

  • Number of Servings: 8
Ingredients
BroccoliGreat Northern BeansRotini PastaParmesanTomatoe
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user SHIABELLA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 392.3
  • Total Fat: 7.5 g
  • Cholesterol: 20.0 mg
  • Sodium: 534.0 mg
  • Total Carbs: 59.5 g
  • Dietary Fiber: 8.3 g
  • Protein: 22.3 g

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