Chocolate Cake with Chocolate Buttercream Icing
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
ButterShorteningCocoa PowderVanillaPowdered SugarMilk
Make cake as directed.
Cream together butter and shortening. Add in cocoa powder until combined. Mix in Vanilla. Add in powdered sugar until combined - add milk 1 TBSP at a time until icing is the desired consistency.
Number of Servings: 12
Recipe submitted by SparkPeople user SMH5130.
Cream together butter and shortening. Add in cocoa powder until combined. Mix in Vanilla. Add in powdered sugar until combined - add milk 1 TBSP at a time until icing is the desired consistency.
Number of Servings: 12
Recipe submitted by SparkPeople user SMH5130.
Nutritional Info Amount Per Serving
- Calories: 179.9
- Total Fat: 8.6 g
- Cholesterol: 10.7 mg
- Sodium: 31.3 mg
- Total Carbs: 24.9 g
- Dietary Fiber: 1.3 g
- Protein: 1.0 g
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