Creamy Cranberry Jello Salad
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
2 small packages sugar free cranberry jello4 c boiling water2 cans cranberry sauce2 small packages neufchatel cream cheese1 c chopped pecans1 c chopped celery1 c chopped pear or apple
Boil 2 c water. Mix jello into boiling water. When dissolved, add 2 remaining cups of water. Allow to cool slightly and blend in blender with cranberry sauce. Allow to cool more, then blend with cream cheese and stir in pecans, celery, and apple or pear. Return to fridge to set.
Yields 13X9 pan. Approx 16 generous servings?
Number of Servings: 16
Recipe submitted by SparkPeople user MEGAMEG888.
Yields 13X9 pan. Approx 16 generous servings?
Number of Servings: 16
Recipe submitted by SparkPeople user MEGAMEG888.
Nutritional Info Amount Per Serving
- Calories: 208.4
- Total Fat: 11.5 g
- Cholesterol: 20.0 mg
- Sodium: 141.6 mg
- Total Carbs: 25.1 g
- Dietary Fiber: 1.6 g
- Protein: 3.0 g
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