Curried Potatoes and Cauliflower

Name: Curried Potatoes and Cauliflower Recipe
Yield: 6
Ingredients: *1 Yukon Gold Potato 6 serving (remove); Butter unsalted 1 tbsp (remove); Onions raw 1 large (remove); Garlic 2 clove (remove); Ginger fresh 1 serving (remove); Curry powder 1.5 tbsp (remove); Mustard seed yellow 1 tsp (remove); Cumin Powder - 1 tsp = 1 serving 1 serving (remove); Turmeric ground .5 tbsp (remove); Cauliflower raw 1 head medium (5-6 dia) (remove); Granulated Sugar 1 tsp (remove); Peas frozen 1 cup (remove)

Number of Servings: 6

Ingredients

*1 Yukon Gold Potato, 6 serving (remove)Butter, unsalted, 1 tbsp (remove)Onions, raw, 1 large (remove)Garlic, 2 clove (remove)Ginger, fresh, 1 serving (remove)Curry powder, 1.5 tbsp (remove)Mustard seed, yellow, 1 tsp (remove)Cumin Powder - 1 tsp = 1 serving, 1 serving (remove)Turmeric, ground, .5 tbsp (remove)Cauliflower, raw, 1 head, medium (5-6" dia) (remove)Granulated Sugar, 1 tsp (remove)Peas, frozen, 1 cup (remove)

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user UMYERS.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving