Bean Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 Jar Northern Beans2 small cans Northern beans2 cans tomato soup (10.75oz)4-5 Potatoes, Chopped
Directions
Peel potatoes and cut into 1in pieces. Mix ALL ingredients together and cook on Medium heat for about 1 hour & 30 minutes. Add salt & pepper to taste. makes 4-5 1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user ROSEJIMENEZ.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 91.5
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 840.3 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.5 g

Member Reviews