Beef Vegtable Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
Ground BeefTomato Juice2 cans of Mixed Vegtables
Cook Beef, Heat vegetables, Juice and Beef.
Number of Servings: 10
Recipe submitted by SparkPeople user REGINASTAR.
Number of Servings: 10
Recipe submitted by SparkPeople user REGINASTAR.
Nutritional Info Amount Per Serving
- Calories: 164.0
- Total Fat: 3.2 g
- Cholesterol: 26.0 mg
- Sodium: 978.0 mg
- Total Carbs: 19.2 g
- Dietary Fiber: 4.4 g
- Protein: 12.6 g
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