Gluten Free Anything Flour

Name: Gluten Free Anything Flour Recipe
Prep time: 10 min
Total time: 10 min
Yield: 9
Ingredients: 2 cups rice flour; 1 cup brown rice flour; 1 cup soy flour; 1 cup corn flour (not cornstarch); 1 cup arrowroot flour; 1 cup corn starch; 1 cup potato starch (not flour); 1/2 cup glutinous rice flour; 1/2 cup tapioca flour

Minutes to Prepare: 10

Number of Servings: 9

Ingredients

2 cups rice flour1 cup brown rice flour1 cup soy flour1 cup corn flour (not cornstarch)1 cup arrowroot flour1 cup corn starch1 cup potato starch (not flour)1/2 cup glutinous rice flour1/2 cup tapioca flour

Directions

Combine all ingredients in a large bowl, whisking well. Store in Ziploc bags or sealed plastic containers.

Number of Servings: 9

Recipe submitted by SparkPeople user JO_JO_BA.

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 511.2
Total Fat: 1.6 g
Cholesterol: 0.0 mg
Sodium: 7.0 mg
Total Carbs: 112.8 g
Dietary Fiber: 5.8 g
Protein: 10.2 g

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