Guacamole a lo López

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
1 slice of tomato cut up in cubes1 slice of onion chopped1/2 tbs of fresh cilantro1 California avocado peeled and cut up in small cubes the juice of 1/2 a lemondash of salt
Directions
Mix all the ingredients in a bowl. I mix the Avocado last and pour the lemon juice and salt on top.

Serve with your favorite tortilla chip.

Number of Servings: 3

Recipe submitted by SparkPeople user LIKE2RELAX.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 113.8
  • Total Fat: 9.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 56.9 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 4.8 g
  • Protein: 1.5 g

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