Banana Bread
- Number of Servings: 12
Ingredients
Directions
3 large bananas (very ripe and mashed).25 C Margarine.75 C Brown Sugar1 Egg1.5 C Flour1 tsp Baking Soda
Cream margarine and sugar. Add egg then banana. Fold in flour mixed with soda. Bake @ 350 35-40 for loaf.
Number of Servings: 12
Recipe submitted by SparkPeople user YCSWID.
Number of Servings: 12
Recipe submitted by SparkPeople user YCSWID.
Nutritional Info Amount Per Serving
- Calories: 180.0
- Total Fat: 4.5 g
- Cholesterol: 17.7 mg
- Sodium: 167.2 mg
- Total Carbs: 33.4 g
- Dietary Fiber: 1.2 g
- Protein: 2.5 g
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