Quick Weekend French Toast
- Number of Servings: 1
Ingredients
Directions
White Bread, 2 slice Egg, fresh, 1 large Milk, 2%, 0.25 cup Cinnamon, ground, 1 tsp *Blueberry Jam, 2 tbsp
Mix the egg, milk and cinnamon. Dip bread in mixture and cook on the griddle. Serve with jam or syrup of your choice.
Number of Servings: 1
Recipe submitted by SparkPeople user MRSSARAHPHALEN.
Number of Servings: 1
Recipe submitted by SparkPeople user MRSSARAHPHALEN.
Nutritional Info Amount Per Serving
- Calories: 284.0
- Total Fat: 7.9 g
- Cholesterol: 217.4 mg
- Sodium: 429.1 mg
- Total Carbs: 30.6 g
- Dietary Fiber: 2.4 g
- Protein: 12.2 g