Quick Weekend French Toast

(1)
  • Number of Servings: 1
Ingredients
White Bread, 2 slice Egg, fresh, 1 large Milk, 2%, 0.25 cup Cinnamon, ground, 1 tsp *Blueberry Jam, 2 tbsp
Directions
Mix the egg, milk and cinnamon. Dip bread in mixture and cook on the griddle. Serve with jam or syrup of your choice.

Number of Servings: 1

Recipe submitted by SparkPeople user MRSSARAHPHALEN.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 284.0
  • Total Fat: 7.9 g
  • Cholesterol: 217.4 mg
  • Sodium: 429.1 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 2.4 g
  • Protein: 12.2 g

Member Reviews
  • KAYYVAUGHN
    try - 1/9/11