Black Bean Salsa
- Number of Servings: 6
Ingredients
Directions
2 14.5 oz. cans of black beans.5 cup chopped onion.5 cup chopped red pepper1 garlic clovejuice of 1 lime1 cup salsa
rinse black beans and mix them with the the rest of ingreadients, enjoy!
Number of Servings: 6
Recipe submitted by SparkPeople user THISISMYTIME123.
Number of Servings: 6
Recipe submitted by SparkPeople user THISISMYTIME123.
Nutritional Info Amount Per Serving
- Calories: 132.2
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 488.2 mg
- Total Carbs: 24.2 g
- Dietary Fiber: 8.2 g
- Protein: 8.9 g
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