Cabage Soup

Name: Cabage Soup Recipe
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 15
Ingredients: 1 head of cabage-chopped; 3 scallions-chopped; 1 bunch of celery-diced; 1 green pepper-diced; 3 large mushrooms (fresh or canned)-chopped; 2 cans of Diced Tomatoes; 1 package of onion soup mix; 4 cups of water; (any other vegetable or spices you want); Cheddar Cheese (shredded) as a topping (optional)

(1)

Minutes to Prepare: 30
Minutes to Cook: 60

Number of Servings: 15

Ingredients

1 head of cabage-chopped3 scallions-chopped1 bunch of celery-diced1 green pepper-diced3 large mushrooms (fresh or canned)-chopped2 cans of Diced Tomatoes1 package of onion soup mix4 cups of water(any other vegetable or spices you want)Cheddar Cheese (shredded) as a topping (optional)

Directions

Chop-sautee all veggies, add in diced tomatoes, onion soup mix and water-boil until desired tenderness.

Number of Servings: 15

Recipe submitted by SparkPeople user TORKEL.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 29.4
Total Fat: 1.3 g
Cholesterol: 4.0 mg
Sodium: 210.0 mg
Total Carbs: 3.4 g
Dietary Fiber: 0.9 g
Protein: 1.3 g

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Member Reviews

POEDAUGHTER7
Easy to cook cabbage soup. - 8/6/12