Italian Style Meat Balls

Name: Italian Style Meat Balls Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6
Ingredients: 1.5 lbs lean ground beef; 1 large egg; 1/2 cup bread crumbs; 1/2 cup milk; 1/4 cup Parmesan Cheese; 2 tablespoons garlic; 2 tsp salt; 1 tsp pepper; 2 tsp parsley; 1 tsp oregano

Minutes to Prepare: 10
Minutes to Cook: 25

Number of Servings: 6

Ingredients

1.5 lbs lean ground beef1 large egg1/2 cup bread crumbs1/2 cup milk1/4 cup Parmesan Cheese2 tablespoons garlic2 tsp salt1 tsp pepper2 tsp parsley1 tsp oregano

Directions

Preheat the oven to 350 degrees. Combine all ingredients, mix well, and shape into small-medium sized balls. Freeze any mixture that you want to use for later. Bake on a cookie sheet for 25 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user LAURENKITTY83.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 378.3
Total Fat: 26.1 g
Cholesterol: 124.2 mg
Sodium: 334.0 mg
Total Carbs: 8.7 g
Dietary Fiber: 0.4 g
Protein: 25.0 g

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