Crab meat mac n' cheese
- Number of Servings: 8
Ingredients
1 Ibs. Cooked pasta2 Tbsp Butter1C Colby and Monterey Jack cheese1/2C Parmesan cheese3C Crab meat2Tbsp. Olive Oil1/2C Bread crumbs
make a rue and melt cheese in with it. Add cooked pasta and crabmeat. Pour into a greased 9X13 pan and sprinkle with bread crumbs. Bake at 350 till browned and heated through.
Number of Servings: 8
Recipe submitted by SparkPeople user AKNIGHT52.
Number of Servings: 8
Recipe submitted by SparkPeople user AKNIGHT52.
Nutritional Info Amount Per Serving
- Calories: 442.6
- Total Fat: 12.7 g
- Cholesterol: 46.5 mg
- Sodium: 768.5 mg
- Total Carbs: 64.9 g
- Dietary Fiber: 1.5 g
- Protein: 17.8 g
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