Berry Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 Head Romain Lettuce1 7oz can tuna in water1 cup Cannellini beans2 oz Walnuts1/4 cup dried blueberries1/4 cup dried cranberries8 tb Kraft Light Raspberry Vinaigrette with Extra Virgin Olive Oil
Directions
Add ingrediants and toss salad.

Number of Servings: 4

Recipe submitted by SparkPeople user XENOGEEK.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 299.3
  • Total Fat: 13.4 g
  • Cholesterol: 14.9 mg
  • Sodium: 731.8 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 6.8 g
  • Protein: 18.4 g

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