Italian Sausage Soup

Name: Italian Sausage Soup Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 10
Ingredients: 5 Italian sausage links sliced ( I used ground); 1 large onion chopped; 1 (28oz) can crushed tomatoes; 2 small zucchini quartered; 1/2 cup chopped green bell peppers; 3 beef bouillon cubes; 1/2 tsp basil; 1/2 tsp oregano; 1/4 tsp pepper; 3 oz of pasta; 3 Tbsp of grated Parmesan cheese (which I omitted and is not added in calorie count

(1)

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 10

Ingredients

5 Italian sausage links sliced ( I used ground)1 large onion chopped 1 (28oz) can crushed tomatoes2 small zucchini quartered1/2 cup chopped green bell peppers3 beef bouillon cubes1/2 tsp basil1/2 tsp oregano 1/4 tsp pepper3 oz of pasta3 Tbsp of grated Parmesan cheese (which I omitted and is not added in calorie count

Directions

It just said 10 serving... but start out with a whole cup and go from there

Number of Servings: 10

Recipe submitted by SparkPeople user TRACKEYLOU.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 222.9
Total Fat: 12.9 g
Cholesterol: 35.3 mg
Sodium: 472.6 mg
Total Carbs: 17.0 g
Dietary Fiber: 2.6 g
Protein: 9.8 g

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Member Reviews

SPARKPEOPLE1951
This was very good, easy to put together. I cut the recipe in half., and instead of zucchini I added 1 cup of frozen corn. - 3/7/21