baked salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 cloves garlic, minced3/4 cup light olive oil2 teaspoons dried basil2 teaspoons bacon salt hickory flavor2 tablespoons lemon juice1 tablespoons liquid smoke4 (6oz) fillets salmon
1.To prepare mix all ingredients except salmon in a large pan. Add salmon, cover and let set refrigerated for about 1 hour, turning occasionally.
2. preheat oven to 375 degrees F
3 Place Pan in oven covered and bake 35 - 45 minutes, until easily flaked with a fork
Number of Servings: 4
Recipe submitted by SparkPeople user SARA.BEITH.
2. preheat oven to 375 degrees F
3 Place Pan in oven covered and bake 35 - 45 minutes, until easily flaked with a fork
Number of Servings: 4
Recipe submitted by SparkPeople user SARA.BEITH.
Nutritional Info Amount Per Serving
- Calories: 674.0
- Total Fat: 54.3 g
- Cholesterol: 130.7 mg
- Sodium: 372.8 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.1 g
- Protein: 43.5 g
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