Macaroni, broccoli and cheese casserole

  • Number of Servings: 50
Ingredients
macaroni (uncooked)cream saucemayonnaisecheddar cheese (grated)broccoli (chopped)bread crumbs
Directions


Number of Servings: 50

Recipe submitted by SparkPeople user KRM000.

Servings Per Recipe: 50
Nutritional Info Amount Per Serving
  • Calories: 578.3
  • Total Fat: 53.8 g
  • Cholesterol: 45.8 mg
  • Sodium: 525.3 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.3 g

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