steak and avocado quesidilla

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1.5 oz. pre cooked steak strips4 slices of avocado1 tortilla1/2 of a 1/3 C of shredded cheese (RF)
Directions
Spray skillet with Pam
place tortilla on
add steak, avocado and cheese
Fold over and flip to brown both sides

Number of Servings: 1

Recipe submitted by SparkPeople user DOLFINGRL0082.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 236.0
  • Total Fat: 8.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 16.6 g

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