Vegetarian Chili

Name: Vegetarian Chili Recipe
Yield: 4
Ingredients: Onions celery shoepeg corn pinto beans diced tomatoes.

Number of Servings: 4

Ingredients

Onions, celery, shoepeg corn, pinto beans, diced tomatoes.

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user POLO02M04.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 343.0
Total Fat: 0.7 g
Cholesterol: 0.0 mg
Sodium: 1,719.1 mg
Total Carbs: 70.8 g
Dietary Fiber: 16.0 g
Protein: 13.6 g

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