Morning Glory Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 14
Ingredients
Half cup white flour1 cup whole wheat flour1 cup oats2 large bananas, mashed6 oz Fage no fat yogurtQuarter cup egg substitute3 Quarter cup pecans, chopped
Directions
Mix dry ingredients. Separately mix wet ingredients. Stir together wet and dry, then add nuts. Pour into muffin cups lined with paper liners. Bake 20 minutes at 350 degrees.

Number of Servings: 14

Recipe submitted by SparkPeople user SKINNYMINI2011.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 165.4
  • Total Fat: 5.4 g
  • Cholesterol: 0.5 mg
  • Sodium: 17.9 mg
  • Total Carbs: 33.5 g
  • Dietary Fiber: 3.4 g
  • Protein: 4.0 g

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