Nana's Stuffing Baked Pork Chops

  • Number of Servings: 8
Ingredients
1.5 lbs boneless center cut pork chops1 box Stove Top Chicken Stuffingsalt & pepper to taste
Directions
Preheat oven to 350 degrees. Prepare stuffing mix as directed. Place porkchops in baking dish and sprinkle with salt and pepper. Bake for approximately 10 minutes until browned. Remove from oven, turn porkchops over, add more salt and pepper to your liking, and top with stuffing. Return to oven and continue baking for 20-30 minutes until chops are cooked thoroughly. Serves 8.

Number of Servings: 8

Recipe submitted by SparkPeople user TALIA71.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 299.3
  • Total Fat: 13.9 g
  • Cholesterol: 60.4 mg
  • Sodium: 34.9 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 26.0 g

Member Reviews