Diabetic Oatmeal Cookies

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 28
Ingredients
½ C. Blue Bonnet Stick Butter2 Tblsp White Splenda2 Tblsp 1% milk1 egg1/3 C. Splenda brown sugar blend1 C.self-rising flour1/4 tsp Ground Cinnamon½ tsp Vanilla
Directions
Preheat oven at 350.
Cream Butter and sugars together Then add egg, milk and vanilla. Add flour and cinnamon, then add oats. Spoon out on a greased cookie sheet and bake for 8-10 min.
Approx. 28 Cookies

Number of Servings: 28

Recipe submitted by SparkPeople user MSKITTY67.

Servings Per Recipe: 28
Nutritional Info Amount Per Serving
  • Calories: 62.9
  • Total Fat: 1.8 g
  • Cholesterol: 7.3 mg
  • Sodium: 104.1 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.5 g

Member Reviews
  • PATRICIAANN46
    Very Good................. - 5/5/19
  • MAZIE4661
    how much oats to add? - 9/16/11