Diabetic Oatmeal Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 28
Ingredients
Directions
½ C. Blue Bonnet Stick Butter2 Tblsp White Splenda2 Tblsp 1% milk1 egg1/3 C. Splenda brown sugar blend1 C.self-rising flour1/4 tsp Ground Cinnamon½ tsp Vanilla
Preheat oven at 350.
Cream Butter and sugars together Then add egg, milk and vanilla. Add flour and cinnamon, then add oats. Spoon out on a greased cookie sheet and bake for 8-10 min.
Approx. 28 Cookies
Number of Servings: 28
Recipe submitted by SparkPeople user MSKITTY67.
Cream Butter and sugars together Then add egg, milk and vanilla. Add flour and cinnamon, then add oats. Spoon out on a greased cookie sheet and bake for 8-10 min.
Approx. 28 Cookies
Number of Servings: 28
Recipe submitted by SparkPeople user MSKITTY67.
Nutritional Info Amount Per Serving
- Calories: 62.9
- Total Fat: 1.8 g
- Cholesterol: 7.3 mg
- Sodium: 104.1 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 0.6 g
- Protein: 1.5 g
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