Scallops in Blueberry Sauce
- Number of Servings: 2
Ingredients
Directions
Number of Servings: 2
Recipe submitted by SparkPeople user ANNEIS51.
Scallops & Blueberries make a great combination.
Number of Servings: 2
Recipe submitted by SparkPeople user ANNEIS51.
Nutritional Info Amount Per Serving
- Calories: 332.1
- Total Fat: 10.9 g
- Cholesterol: 30.0 mg
- Sodium: 145.6 mg
- Total Carbs: 37.1 g
- Dietary Fiber: 5.5 g
- Protein: 22.6 g
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