Chicken Chili & Corn Bread

  • Number of Servings: 9
Ingredients
2 cans of each bean12 ounces of chicken tenderloins1 jar sun harvest medium salsa1 package marie calendars corn bread
Directions


Number of Servings: 9

Recipe submitted by SparkPeople user TONYBELDEN.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 481.7
  • Total Fat: 5.7 g
  • Cholesterol: 41.7 mg
  • Sodium: 1,375.0 mg
  • Total Carbs: 84.2 g
  • Dietary Fiber: 15.6 g
  • Protein: 29.0 g

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