Cheese and Beetroot Sandwich

Name: Cheese and Beetroot Sandwich Recipe
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: Natural Bakery Canadian Rye Bread 80 gram(s) (remove); Cheddar Cheese 1 slice (1 oz) (remove); Bicks Pickled sliced beets 60 gram(s) (remove); Heinz Salad Cream 1 tbsp (remove)

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

Natural Bakery Canadian Rye Bread, 80 gram(s) (remove)Cheddar Cheese, 1 slice (1 oz) (remove)Bicks Pickled sliced beets, 60 gram(s) (remove)Heinz Salad Cream, 1 tbsp (remove)

Directions

Number of Servings: 1

Recipe submitted by SparkPeople user LHOWARD74.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 371.8
Total Fat: 14.4 g
Cholesterol: 34.8 mg
Sodium: 725.2 mg
Total Carbs: 40.6 g
Dietary Fiber: 3.7 g
Protein: 13.7 g

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